Win an awesome summer prize pack with award-winning
Sealord Hot Manuka Smoked Salmon
Sealord reckons there’s only one way your should smoke salmon and that’s the traditional way. They don’t use any fancy tricks, just good ol’ Manuka wood piled up inside kilns, then left to smoulder underneath the salmon. That’s smoking as it should be.
They’re real stoked because their smoked salmon’s a winner. Sealord’s Hot Manuka Smoked Salmon has taken out the Supreme Award at the New Zealand Food Awards this year.
In fact, they’re so stoked they’d like to share some Sealord Manuka Hot Smoked Salmon with you. Enter to win one of these awesome prize packs including a Sealord branded chilly bag, stainless steel lunchboxes, a picnic blanket and Sealord Manuka Hot Smoked Salmon vouchers. The perfect way to try Sealord Manuka Hot Smoked Salmon on a picnic or at the beach this summer.
To check out some tasty smoked salmon recipe suggestions from Sealord go to www.sealord.com/sealord-hot-n-smoky.
Sealord Hot Manuka Smoked Salmon was originally posted by foodlovers.co.nz